Toor Dal
Toor Dal Specification
- Pulse Style
- Dried
- Cultivation Type
- Organic
- Physical Form
- Splited
- Variety
- Toor Dal
- Color
- Yellow
- Weight
- As per requirement Kilograms (kg)
- Purity
- High
- Shelf Life
- 1 Years
- Origin
- India
Toor Dal Trade Information
- Minimum Order Quantity
- 1000 Kilograms
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 7 Days
- Main Export Market(s)
- Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
About Toor Dal
Toor Dal, also known as split pigeon peas, is a popular legume that is widely used in Indian cuisine. Our Toor Dal is of high purity and has a vibrant yellow color. It is sourced from organic cultivation in India and is available in varying weights as per customer requirements. The physical form of the dal is split, making it easy to cook and digest. As an exporter, importer, and trader of Toor Dal, we ensure that our product meets the highest quality standards.
FAQs of Toor Dal:
Q: What is Toor Dal?
A: Toor Dal is split pigeon peas, a legume commonly used in Indian cuisine.Q: What is the purity of your Toor Dal?
A: Our Toor Dal is of high purity.Q: Where is your Toor Dal sourced from?
A: Our Toor Dal is sourced from organic cultivation in India.Q: What is the physical form of the dal?
A: Our Toor Dal is split, making it easy to cook and digest.Q: In what weights is your Toor Dal available?
A: Our Toor Dal is available in varying weights as per customer requirements.Tell us about your requirement
Price:
Quantity
Select Unit
- 50
- 100
- 200
- 250
- 500
- 1000+
Additional detail
Mobile number
Email
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Quick Inquiry
Contact Details
Eden Export And Import
GST : 19AALFE2100Q1Z8
GST : 19AALFE2100Q1Z8
1/386/1, Gariahat Road (South),Kolkata - 700068, West Bengal, India
Phone :08045815339
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